commercial kitchen design for efficiency, compliance…and style
AIS Industries was established to provide contemporary and first class commercial foodservice design and consulting services. The scope of services are structured to assist anyone planning to create a commercial food service establishment. Our 20+ years of business has built a clientele base of architects, general contractors, developers, and entrepreneurs. Our design teams possess a total of over 30 years combined experience in commercial foodservice design. This incorporates all facets of foodservice design featuring the fresh, efficient, and economical trends of the day.
Call us direct at 520-882-0233
Not sure what you need? Call 520-882-0233
Call a specialist or come by our showroom.
We’re located at 4300 S. Station Master Drive, Tucson, Arizona, 85714.
We’re located at 4300 S. Station Master Drive, Tucson, Arizona, 85714.
designed for perfection
full commercial kitchen design
AIS Industries provides contemporary, modern, and first class commercial foodservice design and consulting services. The scope of services are structured to assist anyone planning to create a commercial food service establishment. Our team of experts facilitate design, including 2D AutoCAD layout to facilitate conceptualizing a space and its function and look and feel. We are also prepared to project manage or collaborate with overseers, including architects, designers, and/or engineers.
all areas interior or exterior
- Kitchen
- Entry and Waiting Area
- Dining Room
- Commissary or Eating Areas
- Bar or Lounge
- Walk-up Service or Take Out Counter
- Hostess and Wait Stations
- Aisle and Circulation Space Considerations
- Dry and Refrigerated Storage
- Office and Employee Amenities
- Game or Recreation Areas
Call us direct at 520-882-0233
compliance, safety, and efficiency
Whether design is for a small food truck or a large restaurant, keeping in compliance can become complex and requires ongoing professional review. We understand and address all design needs and are ready to support you regardless of size or complexity. AIS Industries can project manage to completion or simply help guide your design team to consider all facets of a restaurant or commercial kitchen build out so that you can be safe and perform efficiently.
commercial kitchen considerations
- Site Evaluation or Licensing
- Restaurant Supply or Equipment Needs
- Physical Space Requirements
- Food Handling and Process Details
- Kitchen Layout and Workstations
- Dry Storage and Refrigeration
- HVAC Requirements
- Ventilation Hood, Air, and Fire
- Drainage and Grease Traps
- Hot Water and Taps
- Gas and Electrical
- Lighting
Call us direct at 520-882-0233
Compliance ready and certified by the best.
Not sure what you need? Call 520-882-0233
Call a specialist or come by our showroom.
We’re located at 4300 S. Station Master Drive, Tucson, Arizona, 85714.
We’re located at 4300 S. Station Master Drive, Tucson, Arizona, 85714.
save yourself some time.
get turn-key food service.
get turn-key food service.
Our project managers have facilitated dozens of build outs and saved customers money, headaches, and time. Our team’s experience is invaluable to help you get operating as soon as possible – without the hassle of coordinating. Whether a food truck or a large hotel kitchen, we’re prepared to create a turn-key experience on-time, with far less stress.
all types of food service
Request a call back below and we’ll give you a FREE estimate.
- restaurants
- hotels, hospitality, and other large facilities
- catering and concessions
- bars and nightclubs
- cafés / coffee shops
- bakeries
- food trucks
- retail facilities and commercial retail
- interior, exterior, and offices